Author: Samantha
-
Irish Soda Bread
Prep Time 20 minutes Cook Time 45-55 minutes Serves 1 loaf Ingredients Steps 1 Preheat the oven to 400 degrees Fahrenheit. In a small bowl, combine buttermilk (or substitute vinegar + whole milk) and egg. Whisk to combine and set aside. 2 In a large bowl combine flour, sugar, baking soda, and salt. Stir dry…
-
Beignets
Prep Time 120 minutes Cook Time 40 minutes Serves 20 Beignets Ingredients Steps 1 In a small bowl, combine yeast, warm milk, and 1 Tbsp sugar and stir until sugar is dissolved. Set aside until mixture becomes foamy and fragrant (5 – 10 minutes). 2 In a large bowl combine flour, salt, and 2 Tbsp…
-
-
No-Knead Italian Bread
Prep Time 90 minutes Cook Time 30 minutes Serves 1 Loaf Ingredients Steps 1 In a small bowl, combine yeast, warm water, and 1/4 tsp sugar and stir until sugar is dissolved. Set aside until mixture becomes foamy and fragrant (5 – 10 minutes). 2 In a large bowl, combine the hot water, sugar, salt,…
-
Peppermint Swirl Cookies
Prep Time 90 minutes Cook Time 15 minutes Serves 12 Ingredients Steps 1 In a stand mixer, mix butter and sugar until combined and fluffy. Add the egg, vanilla, and peppermint and mix on low until combined. 2 Gradually add flour while mixing on low. Mix until combined. 3 Separate the dough into two equal-sized…
-
Soft Pretzel Tutorial
Hi there! Are you looking for a show-stopping side, a delicious snack, or a girl-dinner-worthy addition to your meal? Look no further! These delicious pretzels are an intermediate-level baking project, suitable for those comfortable using yeast as a leavening agent. Prep Time 20 minutes Cook Time 15 minutes Serves 10 Ingredients Baking Soda Bath: Steps…